Eggs are a versatile and nutritious food that can be enjoyed in numerous ways. Whether you prefer them scrambled, fried, boiled, or poached, there is a cooking method that suits your taste. In this blog post, we will explore some of the most popular ways to cook eggs and provide simple instructions for each method. […]
Different Ways to Cook Eggs Read More »
Puto is a popular Filipino steamed rice cake that is enjoyed as a snack or dessert. This soft and fluffy delicacy is often topped with cheese, adding a savory twist to its sweet and delicate flavor. If you’re looking to try your hand at making puto with cheese topping, look no further! In this post,
Delicious Puto with Cheese Topping: A Simple Recipe Read More »
Pork Adobo is a popular Filipino dish known for its tender meat and flavorful sauce. It is a classic comfort food that is loved by many.
Delicious Pork Adobo: A Step-by-Step Recipe Guide Read More »
Adobo sa Asin is a delightful Filipino dish that offers a unique twist to the traditional adobo. This version replaces the soy sauce with salt (asin), resulting in a savory and salty flavor profile that will surely tickle your taste buds. If you’re looking to try something different yet still authentic, this recipe is perfect
Adobo sa Asin: A Savory Twist to a Filipino Classic Read More »